with Maria Marte
Cooking by pure vocation
Chef María Marte, 40, currently in charge of the kitchens at El Club Allard Restaurant, is the only woman in the Autonomous Community of Madrid to have received two Michelin stars from the prestigious red guide.
- Plankton and caviar arepa corn tortilla
- Juvé & Camps Cinta Púrpura Cava, Macabeo /Xarel.lo/Parallada, Spain
- Blue butterfish beer
- Rocamar Rosé cava, Monastrella /Garnacha, Spain
- Seafood rice
- Ossian white wine, Verdejo, Tierra de Castilla, Spain
- Seasonal fish
- Óscar Tobía Reserve white wine, Viura/Malvasia, Rioja, Spain
- Wagyu beef rump cap
- Mauro red wine, Castilla-León, Tempranillo /Syrah, Spain
- Hibiscus flower with pisco sour and pistachio crumble
- Ochoa dessert wine, Moscatel, Navarra, Spain
- ‘4 Puttonyos’ Tokaji Oremos dessert wine, Hungary
IBEROSTAR Grand Bávaro *****
Carretera Arena Gorda.
Bávaro, Higuey – Dominican Republic
Maximum luxury in the Dominican Republic
Discover the maximum expression of luxury through this spectacular hotel. Surrounded by tropical nature and bathed with the waters of the Caribbean. An authentic architectural jewel that offers elegant sites, top quality services, a professional eighteen-hole golf course and a complete spa centre with wet zone, massage and exclusive beauty treatments.