Enjoy a unique
culinary evening
with Nacho Manzano
March 10, 2015 · 20:30 h

A melting pot of flavours

Nacho Manzano is considered one of the emerging great names of Spanish cuisine. Holder of two Michelin stars, his creations unite refined signature cuisine with the tradition of his roots. The result is a surprising fusion of unique flavours.

Further information about the chef

nacho manzano plato
  • Cider cocktail
  • Casa Marcial Croquette
  • Homage to the tomato with white garlic pearls
  • Squid in its own sauce with inked chives
  • Cod tripe with pepper sauce and sprouted lentils with cumin
  • Crunchy confit bacon with fabada (bean stew) vinaigrette
  • Salmon in its habitat
  • Warm Veal
  • Rice pudding
  • Chocolate Salad with cider vinegar slush
  • Cava Joan Sarda Brut Nature/Macabeo, Xarel.lo y Parellada/D.O. Penedés, Spain
  • Vino Fino Tío Pepe/Palomino Fino/D.O. Jerez de la Frontera, Spain
  • Vino Blanco Marqués de Riscal/Verdejo/D.O. Rueda, Spain
  • Vino Blanco Terras Gaudas/Albariño/D.O. Rías Baixas, Spain
  • Vino Blanco Nieva/Verdejo/D.O. Rueda, Spain
  • Vino Blanco Cuatro Rayas/Sauvignon Blanc/D.O. Rueda, Spain
  • Vino Tinto Pesquera Crianza/Tempranillo/Ribera del Duero, Spain
  • Vino Dulce Oporto Ferreira Tawny/Touriga Nacional, Tinta Roriz, Touriga Franca, Tinta Cao, Tinta Barroca y Tinta Amarela/Duero, Portugal

Telf: + 537 8606627 ext. 1911/1833
Limited seating. Reservations required.
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IBEROSTAR Parque Central *****

Neptuno esquina con Prado y Zulueta
Habana Vieja. Ciudad de La Habana – Cuba

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In the heart of magical Cuba

Experience the essence of Cuba from this exquisite urban hotel with its colonial architecture in the heart of old Havana. Among its magnificent facilities, you will find 427 elegant and spacious fully-equipped rooms, two spectacular rooftop swimming pools with solarium and ten meeting rooms, ideal for hosting any kind of event.