El famoso chef Matt Lambert.
Matt Lambert

The Musket Room

1 Michelin Star
Matt Lambert’s bio

Fusion and innovation from Oceania

Born and raised in New Zealand, Matt Lambert pairs the legacy of his homeland with a visionary and innovative technique that has earned The Musket Room, his New York restaurant, a Michelin star. Delight in the mouth-watering creations that re ect his passion for local produce combined with fusion and a modern twist. Book now to guarantee your place at this unique event.

Some of his dishes

Matt Lambert